Authors
In an effort to simulate the survival of cyanobacteria as they are transported from Lake Okeechobee to the estuarine habitats that receive waters from the lake, a bioassay encompassing a range of salinities was performed. An overall decline in cyanobacteria health in salinity treatments greater than 18 practical salinity units (psu) was indicated by loss ofcell membrane integrity based on SYTOX® Green staining, but this loss varied by the kind of cyanobacteria present.
Microcystis aeruginosa was tolerant of salinities up to 18 psu; however, higher salinities caused leaking of microcystin from the cells. Dolichospermum circinale, another common bloomformer in this system, did not tolerate salinities greater than 7.5 psu. Stimulation of mucilage production was observed and is likely a mechanism used by both species to protect organism viability. At 7.5 psu, microcystin increased relative to chlorophyll-a, providing some evidence of biosynthesis when M. aeruginosa is exposed to this salinity. This study indicates that as freshwater cyanobacteria are transported to brackish and marine waters, there will be a loss of membrane integrity which will lead to the release of cellular microcystin into the surrounding waterbody. Additional research would be needed to determine the exact effect of salinity on this relationship.
Freshwater Ecology 